Producers

Tenuta Sette Cieli

Region:
Tuscany, Italy

Tenute Bosco

Region:
Sicily, Italy

Tenute Dettori

Region:
Sardinia, Italy

« In our winemaking, we do not make any use of any synthetic chemicals apart from Sulphur: no added yeasts, no enzymes, or any other adjuvant either in fermentation or in maturation. The wine is neither filtered, clarified, or barriqued. Give time to rest after shipping. Leave in to oxygenate in the glass. Probable remaings and CO2 are natural. Every bottle can be different. We do not use international grape varieties to smooth out our wines. We are modest-sized artisans of the earth. You will understand, then, when we say that we do not follow the dictates of the market, but produce wines that we like, wines belonging to our culture. They are what they have to be and not what you want them to be. All of this because we are simply modest-sized wine artisans who make no more than 45,000 bottles, when nature smiles on us. »       - Alessandro Dettori

Tercic Matijaz

Region:
Friuli, Italy

Terra Costantino

Region:
Sicily, Italy

ThreeSpirits

Region:
Veneto, Italy

Tolaini

Region:
Tuscany, Italy

Torre d'Orti Marcellise

Region:
Veneto, Italy

News


April 05, 2016

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